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Quantitative analysis of amino acids composition in the sap..:

Gattolin, S. ; Newbury, J. ; Bale, J...
Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology.  146 (2007)  4 - p. S277-S278 , 2007
Link: https://doi.org/10.1016/j.cbpa.2007.01.630