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Triglyceride content in remnant lipoproteins is significant..:
Nakajima, Katsuyuki
;
Tokita, Yoshiharu
;
Sakamaki, Koji
...
Clinica Chimica Acta. 465 (2017) - p. 45-52 , 2017
Link:
https://doi.org/10.1016/j.cca.2016.12.011
RT Journal T1
Triglyceride content in remnant lipoproteins is significantly increased after food intake and is associated with plasma lipoprotein lipase
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.cca.2016.12.011&Exemplar=1&LAN=DE A1 Nakajima, Katsuyuki A1 Tokita, Yoshiharu A1 Sakamaki, Koji A1 Shimomura, Younosuke A1 Kobayashi, Junji A1 Kamachi, Keiko A1 Tanaka, Akira A1 Stanhope, Kimber L. A1 Havel, Peter J. A1 Wang, Tao A1 Machida, Tetsuo A1 Murakami, Masami PB Elsevier BV YR 2017 SN 0009-8981 JF Clinica Chimica Acta VO 465 SP 45 OP 52 LK http://dx.doi.org/https://doi.org/10.1016/j.cca.2016.12.011 DO https://doi.org/10.1016/j.cca.2016.12.011 SF ELIB - SuUB Bremen
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