I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
P29-001-23 Food Forms and Sources of Fructose and Risk of T..:
Alessa, Hala
;
Giovannucci, Edward
;
Smith, Scott
...
Current Developments in Nutrition. 7 (2023) - p. 101391 , 2023
Link:
https://doi.org/10.1016/j.cdnut.2023.101391
RT Journal T1
P29-001-23 Food Forms and Sources of Fructose and Risk of Type 2 Diabetes Among US Women and Men
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.cdnut.2023.101391&Exemplar=1&LAN=DE A1 Alessa, Hala A1 Giovannucci, Edward A1 Smith, Scott A1 Willett, Walter A1 Wu, Kana A1 Hu, Frank A1 Malik, Vasanti PB Elsevier BV YR 2023 SN 2475-2991 JF Current Developments in Nutrition VO 7 SP 101391 LK http://dx.doi.org/https://doi.org/10.1016/j.cdnut.2023.101391 DO https://doi.org/10.1016/j.cdnut.2023.101391 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)