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1 Ergebnisse
1
Effect of omega-3 fatty acid supplementation in intravenous..:
Berlana, D.
;
Albertos Martell, R.
;
Pau Parra, A.
...
Clinical Nutrition ESPEN. 58 (2023) - p. 584 , 2023
Link:
https://doi.org/10.1016/j.clnesp.2023.09.466
RT Journal T1
Effect of omega-3 fatty acid supplementation in intravenous fat emulsions in critically ill patients with parenteral nutrition and SARS-COV-2: Randomized controlled trial
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.clnesp.2023.09.466&Exemplar=1&LAN=DE A1 Berlana, D. A1 Albertos Martell, R. A1 Pau Parra, A. A1 Diez Poch, M. A1 Barquin del Pino, R. A1 Llorens Couso, A. A1 Franco Jarava, C. A1 Lopez Martínez, R. A1 Cea Arestin, C. A1 Bohorquez Cruz, V.M. A1 Domenech Moral, L. A1 Papiol Gallofre, E. A1 Vima Bofarull, J. PB Elsevier BV YR 2023 SN 2405-4577 JF Clinical Nutrition ESPEN VO 58 SP 584 LK http://dx.doi.org/https://doi.org/10.1016/j.clnesp.2023.09.466 DO https://doi.org/10.1016/j.clnesp.2023.09.466 SF ELIB - SuUB Bremen
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