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Effect of docosahexaenoic acid-rich fish oil supplementatio..:
Gorjão, Renata
;
Verlengia, Rozangela
;
Lima, Thais Martins de
...
Clinical Nutrition. 25 (2006) 6 - p. 923-938 , 2006
Link:
https://doi.org/10.1016/j.clnu.2006.03.004
RT Journal T1
Effect of docosahexaenoic acid-rich fish oil supplementation on human leukocyte function
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.clnu.2006.03.004&Exemplar=1&LAN=DE A1 Gorjão, Renata A1 Verlengia, Rozangela A1 Lima, Thais Martins de A1 Soriano, Francisco Garcia A1 Boaventura, Maria Fernanda Cury A1 Kanunfre, Carla Christine A1 Peres, Carmem Maldonado A1 Sampaio, Sandra Concuzzo A1 Otton, Rosemari A1 Folador, Alessandra A1 Martins, Edgair Fernandes A1 Curi, Tania Cristina Pithon A1 Portiolli, Érica Paula A1 Newsholme, Philip A1 Curi, Rui PB Elsevier BV YR 2006 SN 0261-5614 JF Clinical Nutrition VO 25 IS 6 SP 923 OP 938 LK http://dx.doi.org/https://doi.org/10.1016/j.clnu.2006.03.004 DO https://doi.org/10.1016/j.clnu.2006.03.004 SF ELIB - SuUB Bremen
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