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1 Ergebnisse
1
The investigation of soybean protein isolates and soybean p..:
Zhang, Yinxiao
;
Zhang, Chi
;
Wang, Jingyi
...
Current Research in Food Science. 8 (2024) - p. 100662 , 2024
Link:
https://doi.org/10.1016/j.crfs.2023.100662
RT Journal T1
The investigation of soybean protein isolates and soybean peptides assisting Lactobacillus plantarum K25 to inhibit Escherichia coli
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.crfs.2023.100662&Exemplar=1&LAN=DE A1 Zhang, Yinxiao A1 Zhang, Chi A1 Wang, Jingyi A1 Wen, Yanchao A1 Li, He A1 Liu, Xinqi PB Elsevier BV YR 2024 SN 2665-9271 JF Current Research in Food Science VO 8 SP 100662 LK http://dx.doi.org/https://doi.org/10.1016/j.crfs.2023.100662 DO https://doi.org/10.1016/j.crfs.2023.100662 SF ELIB - SuUB Bremen
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