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Residual levels and dietary exposure risk assessment of ban..:
Liang, Shu-xuan
;
Li, Hui
;
Chang, Qiaoying
...
Ecotoxicology and Environmental Safety. 248 (2022) - p. 114280 , 2022
Link:
https://doi.org/10.1016/j.ecoenv.2022.114280
RT Journal T1
Residual levels and dietary exposure risk assessment of banned pesticides in fruits and vegetables from Chinese market based on long-term nontargeted screening by HPLC-Q-TOF/MS
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ecoenv.2022.114280&Exemplar=1&LAN=DE A1 Liang, Shu-xuan A1 Li, Hui A1 Chang, Qiaoying A1 Bai, Ruobin A1 Zhao, Zhe A1 Pang, Guo-fang PB Elsevier BV YR 2022 SN 0147-6513 JF Ecotoxicology and Environmental Safety VO 248 SP 114280 LK http://dx.doi.org/https://doi.org/10.1016/j.ecoenv.2022.114280 DO https://doi.org/10.1016/j.ecoenv.2022.114280 SF ELIB - SuUB Bremen
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