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A supplement of ultraviolet-B radiation under field conditi..:
Del-Castillo-Alonso, María-Ángeles
;
Monforte, Laura
;
Tomás-Las-Heras, Rafael
..
European Journal of Agronomy. 121 (2020) - p. 126150 , 2020
Link:
https://doi.org/10.1016/j.eja.2020.126150
RT Journal T1
A supplement of ultraviolet-B radiation under field conditions increases phenolic and volatile compounds of Tempranillo grape skins and the resulting wines
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.eja.2020.126150&Exemplar=1&LAN=DE A1 Del-Castillo-Alonso, María-Ángeles A1 Monforte, Laura A1 Tomás-Las-Heras, Rafael A1 Núñez-Olivera, Encarnación A1 Martínez-Abaigar, Javier PB Elsevier BV YR 2020 SN 1161-0301 JF European Journal of Agronomy VO 121 SP 126150 LK http://dx.doi.org/https://doi.org/10.1016/j.eja.2020.126150 DO https://doi.org/10.1016/j.eja.2020.126150 SF ELIB - SuUB Bremen
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