I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Validation of equations and proposed reference values to es..:
Gómez Campos, Rossana
;
Pacheco Carrillo, Jaime
;
Almonacid Fierro, Alejandro
..
Endocrinología, Diabetes y Nutrición (English ed.). 65 (2018) 3 - p. 156-163 , 2018
Link:
https://doi.org/10.1016/j.endien.2017.11.018
RT Journal T1
Validation of equations and proposed reference values to estimate fat mass in Chilean university students
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.endien.2017.11.018&Exemplar=1&LAN=DE A1 Gómez Campos, Rossana A1 Pacheco Carrillo, Jaime A1 Almonacid Fierro, Alejandro A1 Urra Albornoz, Camilo A1 Cossío-Bolaños, Marco PB Elsevier BV YR 2018 SN 2530-0180 JF Endocrinología, Diabetes y Nutrición (English ed.) VO 65 IS 3 SP 156 OP 163 LK http://dx.doi.org/https://doi.org/10.1016/j.endien.2017.11.018 DO https://doi.org/10.1016/j.endien.2017.11.018 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)