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How the COVID-19 pandemic has affected the training of Endo..:
Zugasti-Murillo, Ana
;
Tejera-Pérez, Cristina
;
Rubio-Herrera, Miguel Ángel
...
Endocrinología, Diabetes y Nutrición (English ed.). 69 (2022) 3 - p. 219-226 , 2022
Link:
https://doi.org/10.1016/j.endien.2022.02.010
RT Journal T1
How the COVID-19 pandemic has affected the training of Endocrinology and Nutrition Residents. Results of a survey by the Spanish Society of Endocrinology and Nutrition
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.endien.2022.02.010&Exemplar=1&LAN=DE A1 Zugasti-Murillo, Ana A1 Tejera-Pérez, Cristina A1 Rubio-Herrera, Miguel Ángel A1 Escalada San Martín, Francisco Javier A1 Ballesteros-Pomar, María D. A1 Bretón-Lesmes, Irene A1 Dios-Fuentes, Elena A1 Pinés-Corrales, Pedro J. A1 Hanzu, Felicia A. PB Elsevier BV YR 2022 SN 2530-0180 JF Endocrinología, Diabetes y Nutrición (English ed.) VO 69 IS 3 SP 219 OP 226 LK http://dx.doi.org/https://doi.org/10.1016/j.endien.2022.02.010 DO https://doi.org/10.1016/j.endien.2022.02.010 SF ELIB - SuUB Bremen
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