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Antioxidant effects of flavonoid from Croatian Cystus incan..:
Šarić, Ana
;
Balog, Tihomir
;
Sobočanec, Sandra
...
Food and Chemical Toxicology. 47 (2009) 3 - p. 547-554 , 2009
Link:
https://doi.org/10.1016/j.fct.2008.12.007
RT Journal T1
Antioxidant effects of flavonoid from Croatian Cystus incanus L. rich bee pollen
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.fct.2008.12.007&Exemplar=1&LAN=DE A1 Šarić, Ana A1 Balog, Tihomir A1 Sobočanec, Sandra A1 Kušić, Borka A1 Šverko, Višnja A1 Rusak, Gordana A1 Likić, Saša A1 Bubalo, Dragan A1 Pinto, Barbara A1 Reali, Daniela A1 Marotti, Tatjana PB Elsevier BV YR 2009 SN 0278-6915 JF Food and Chemical Toxicology VO 47 IS 3 SP 547 OP 554 LK http://dx.doi.org/https://doi.org/10.1016/j.fct.2008.12.007 DO https://doi.org/10.1016/j.fct.2008.12.007 SF ELIB - SuUB Bremen
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