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1 Ergebnisse
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A comparison of ELISA and HPLC methods for determination of..:
Dohnal, Vlastimil
;
Dvořák, Vladimír
;
Malíř, František
..
Food and Chemical Toxicology. 62 (2013) - p. 427-431 , 2013
Link:
https://doi.org/10.1016/j.fct.2013.09.010
RT Journal T1
A comparison of ELISA and HPLC methods for determination of ochratoxin A in human blood serum in the Czech Republic
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.fct.2013.09.010&Exemplar=1&LAN=DE A1 Dohnal, Vlastimil A1 Dvořák, Vladimír A1 Malíř, František A1 Ostrý, Vladimír A1 Roubal, Tomáš PB Elsevier BV YR 2013 SN 0278-6915 JF Food and Chemical Toxicology VO 62 SP 427 OP 431 LK http://dx.doi.org/https://doi.org/10.1016/j.fct.2013.09.010 DO https://doi.org/10.1016/j.fct.2013.09.010 SF ELIB - SuUB Bremen
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