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1 Ergebnisse
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Total isoflavones from soybean and tempeh reversed scopolam..:
Ahmad, Aliya
;
Ramasamy, Kalavathy
;
Jaafar, Siti Murnirah
..
Food and Chemical Toxicology. 65 (2014) - p. 120-128 , 2014
Link:
https://doi.org/10.1016/j.fct.2013.12.025
RT Journal T1
Total isoflavones from soybean and tempeh reversed scopolamine-induced amnesia, improved cholinergic activities and reduced neuroinflammation in brain
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.fct.2013.12.025&Exemplar=1&LAN=DE A1 Ahmad, Aliya A1 Ramasamy, Kalavathy A1 Jaafar, Siti Murnirah A1 Majeed, Abu Bakar Abdul A1 Mani, Vasudevan PB Elsevier BV YR 2014 SN 0278-6915 JF Food and Chemical Toxicology VO 65 SP 120 OP 128 LK http://dx.doi.org/https://doi.org/10.1016/j.fct.2013.12.025 DO https://doi.org/10.1016/j.fct.2013.12.025 SF ELIB - SuUB Bremen
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