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1 Ergebnisse
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Evaluation of the antioxidant and gastroprotective activity..:
Alves Santana Cesário, Francisco Rafael
;
Rodrigues de Albuquerque, Thaís
;
Fernandes da Silva, Bruno Anderson
...
Food and Chemical Toxicology. 112 (2018) - p. 355-362 , 2018
Link:
https://doi.org/10.1016/j.fct.2017.12.058
RT Journal T1
Evaluation of the antioxidant and gastroprotective activity and HPLC analysis of the hydroalcoholic extract of Tocoyena formosa leaves (Cham. & Schlecht) K. Schum
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.fct.2017.12.058&Exemplar=1&LAN=DE A1 Alves Santana Cesário, Francisco Rafael A1 Rodrigues de Albuquerque, Thaís A1 Fernandes da Silva, Bruno Anderson A1 Mendes de Lacerda, Giovana A1 Rodrigues, Lindaiane Bezerra A1 Brito Pereira Bezerra Martins, Anita Oliveira A1 Quintans-Júnior, Lucindo Jose A1 Guedes da Silva Almeida, Jackson Roberto A1 Vale, Mariana Lima A1 Melo Coutinho, Henrique Douglas A1 Alencar de Menezes, Irwin Rose PB Elsevier BV YR 2018 SN 0278-6915 JF Food and Chemical Toxicology VO 112 SP 355 OP 362 LK http://dx.doi.org/https://doi.org/10.1016/j.fct.2017.12.058 DO https://doi.org/10.1016/j.fct.2017.12.058 SF ELIB - SuUB Bremen
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