I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
The evaluation of a PCR-based method for identification of ..:
Jean-Gilles Beaubrun, Junia
;
Cheng, Chorng-Ming
;
Chen, Kai-Shun
...
Food Microbiology. 31 (2012) 2 - p. 199-209 , 2012
Link:
https://doi.org/10.1016/j.fm.2012.03.016
RT Journal T1
The evaluation of a PCR-based method for identification of Salmonella enterica serotypes from environmental samples and various food matrices
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.fm.2012.03.016&Exemplar=1&LAN=DE A1 Jean-Gilles Beaubrun, Junia A1 Cheng, Chorng-Ming A1 Chen, Kai-Shun A1 Ewing, Laura A1 Wang, Hua A1 Agpaoa, Maria C. A1 Huang, Mei-Chiung J. A1 Dickey, Erin A1 Du, Jamie M. A1 Williams-Hill, Donna M. A1 Hamilton, Brittany A1 Micallef, Shirley A. A1 Rosenberg Goldstein, Rachel E. A1 George, Ashish A1 Joseph, Sam W. A1 Sapkota, Amy R. A1 Jacobson, Andrew P. A1 Tall, Ben D. A1 Kothary, Mahendra H. A1 Dudley, Kim A1 Hanes, Darcy E. PB Elsevier BV YR 2012 SN 0740-0020 JF Food Microbiology VO 31 IS 2 SP 199 OP 209 LK http://dx.doi.org/https://doi.org/10.1016/j.fm.2012.03.016 DO https://doi.org/10.1016/j.fm.2012.03.016 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)