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Lactic Acid Bacteria isolated from traditional and innovati..:
Azevedo, Inês
;
Barbosa, Joana
;
Albano, Helena
..
Food Microbiology. 119 (2024) - p. 104450 , 2024
Link:
https://doi.org/10.1016/j.fm.2023.104450
RT Journal T1 <Title>Lactic Acid Bacteria isolated from traditional and innovative alheiras as potential biocontrol agents</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.fm.2023.104450&Exemplar=1&LAN=DE A1 Azevedo, Inês A1 Barbosa, Joana A1 Albano, Helena A1 Nogueira, Teresa A1 Teixeira, Paula PB Elsevier BV YR 2024 SN 0740-0020 JF Food Microbiology VO 119 SP 104450 LK http://dx.doi.org/https://doi.org/10.1016/j.fm.2023.104450 DO https://doi.org/10.1016/j.fm.2023.104450 SF ELIB - SuUB Bremen
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