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1 Ergebnisse
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Chemical profiling of healthy and infected watermelon (Citr..:
de Assis, Marcos Wilson Vicente
;
Brito, Leonardo de Souza
;
de Lima, Alírio Gaia
...
Food Chemistry Advances. 2 (2023) - p. 100248 , 2023
Link:
https://doi.org/10.1016/j.focha.2023.100248
RT Journal T1
Chemical profiling of healthy and infected watermelon (Citrullus lanatus) affected by bacterial fruit blotch using gas chromatography–mass spectrometry
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.focha.2023.100248&Exemplar=1&LAN=DE A1 de Assis, Marcos Wilson Vicente A1 Brito, Leonardo de Souza A1 de Lima, Alírio Gaia A1 de Souza, Elineide Barbosa A1 Alexandrino, Bruna A1 Ramos, Luana Kelly da Silva A1 Oliveira, Marilene Nunes A1 Niculau, Edenilson dos Santos PB Elsevier BV YR 2023 SN 2772-753X JF Food Chemistry Advances VO 2 SP 100248 LK http://dx.doi.org/https://doi.org/10.1016/j.focha.2023.100248 DO https://doi.org/10.1016/j.focha.2023.100248 SF ELIB - SuUB Bremen
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