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Topic: Utilization of fruit peel for the development of fun..:
Gupta, Ena
;
Mishra, Pragya
;
Mishra, Neha
..
Food Chemistry Advances. 2 (2023) - p. 100310 , 2023
Link:
https://doi.org/10.1016/j.focha.2023.100310
RT Journal T1
Topic: Utilization of fruit peel for the development of functional fruit peel bar
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.focha.2023.100310&Exemplar=1&LAN=DE A1 Gupta, Ena A1 Mishra, Pragya A1 Mishra, Neha A1 Singh, Priyanka A1 Sheikh, Abeer PB Elsevier BV YR 2023 SN 2772-753X JF Food Chemistry Advances VO 2 SP 100310 LK http://dx.doi.org/https://doi.org/10.1016/j.focha.2023.100310 DO https://doi.org/10.1016/j.focha.2023.100310 SF ELIB - SuUB Bremen
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