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1 Ergebnisse
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Sulfur dioxide-free wine with polyphenols promotes lipid me..:
Ma, Yi
;
Yu, Kangjie
;
Wang, Ning
...
Food Chemistry: X. 21 (2024) - p. 101079 , 2024
Link:
https://doi.org/10.1016/j.fochx.2023.101079
RT Journal T1
Sulfur dioxide-free wine with polyphenols promotes lipid metabolism via the Nrf2 pathway and gut microbiota modulation
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.fochx.2023.101079&Exemplar=1&LAN=DE A1 Ma, Yi A1 Yu, Kangjie A1 Wang, Ning A1 Xiao, Xiongjun A1 Leng, Yinjiang A1 Fan, Jun A1 Du, Yong A1 Wang, Shuanghui PB Elsevier BV YR 2024 SN 2590-1575 JF Food Chemistry: X VO 21 SP 101079 LK http://dx.doi.org/https://doi.org/10.1016/j.fochx.2023.101079 DO https://doi.org/10.1016/j.fochx.2023.101079 SF ELIB - SuUB Bremen
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