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1 Ergebnisse
1
Sensory omics combined with mathematical modeling for integ..:
Zhou, Xiaomiao
;
Shan, Bingqi
;
Liu, Songyu
...
Food Chemistry: X. 21 (2024) - p. 101198 , 2024
Link:
https://doi.org/10.1016/j.fochx.2024.101198
RT Journal T1
Sensory omics combined with mathematical modeling for integrated analysis of retronasal Muscat flavor in table grapes
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.fochx.2024.101198&Exemplar=1&LAN=DE A1 Zhou, Xiaomiao A1 Shan, Bingqi A1 Liu, Songyu A1 Gao, Wenping A1 Wang, Xiaoyue A1 Wang, Huiling A1 Xu, Haiying A1 Sun, Lei A1 Zhu, Baoqing PB Elsevier BV YR 2024 SN 2590-1575 JF Food Chemistry: X VO 21 SP 101198 LK http://dx.doi.org/https://doi.org/10.1016/j.fochx.2024.101198 DO https://doi.org/10.1016/j.fochx.2024.101198 SF ELIB - SuUB Bremen
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