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1 Ergebnisse
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Antiproliferative and antioxidant activities of common vege..:
Boivin, Dominique
;
Lamy, Sylvie
;
Lord-Dufour, Simon
...
Food Chemistry. 112 (2009) 2 - p. 374-380 , 2009
Link:
https://doi.org/10.1016/j.foodchem.2008.05.084
RT Journal T1
Antiproliferative and antioxidant activities of common vegetables: A comparative study
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodchem.2008.05.084&Exemplar=1&LAN=DE A1 Boivin, Dominique A1 Lamy, Sylvie A1 Lord-Dufour, Simon A1 Jackson, Jessica A1 Beaulieu, Edith A1 Côté, Martine A1 Moghrabi, Albert A1 Barrette, Stéphane A1 Gingras, Denis A1 Béliveau, Richard PB Elsevier BV YR 2009 SN 0308-8146 JF Food Chemistry VO 112 IS 2 SP 374 OP 380 LK http://dx.doi.org/https://doi.org/10.1016/j.foodchem.2008.05.084 DO https://doi.org/10.1016/j.foodchem.2008.05.084 SF ELIB - SuUB Bremen
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