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Validation of a UHPLC-FLD method for the simultaneous quant..:
Ibáñez-Vea, María
;
Corcuera, Laura Ana
;
Remiro, Rebeca
...
Food Chemistry. 127 (2011) 1 - p. 351-358 , 2011
Link:
https://doi.org/10.1016/j.foodchem.2010.12.157
RT Journal T1
Validation of a UHPLC-FLD method for the simultaneous quantification of aflatoxins, ochratoxin A and zearalenone in barley
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodchem.2010.12.157&Exemplar=1&LAN=DE A1 Ibáñez-Vea, María A1 Corcuera, Laura Ana A1 Remiro, Rebeca A1 Murillo-Arbizu, María Teresa A1 González-Peñas, Elena A1 Lizarraga, Elena PB Elsevier BV YR 2011 SN 0308-8146 JF Food Chemistry VO 127 IS 1 SP 351 OP 358 LK http://dx.doi.org/https://doi.org/10.1016/j.foodchem.2010.12.157 DO https://doi.org/10.1016/j.foodchem.2010.12.157 SF ELIB - SuUB Bremen
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