I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Purification and partial characterisation of a cathepsin L-..:
Zhou, Da-Yong
;
Chang, Xian-Na
;
Bao, Sha-Sha
...
Food Chemistry. 158 (2014) - p. 192-199 , 2014
Link:
https://doi.org/10.1016/j.foodchem.2014.02.105
RT Journal T1
Purification and partial characterisation of a cathepsin L-like proteinase from sea cucumber (Stichopus japonicus) and its tissue distribution in body wall
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodchem.2014.02.105&Exemplar=1&LAN=DE A1 Zhou, Da-Yong A1 Chang, Xian-Na A1 Bao, Sha-Sha A1 Song, Liang A1 Zhu, Bei-Wei A1 Dong, Xiu-Ping A1 Zong, Yuan A1 Li, Dong-Mei A1 Zhang, Mao-Mao A1 Liu, Yu-Xin A1 Murata, Yoshiyuki PB Elsevier BV YR 2014 SN 0308-8146 JF Food Chemistry VO 158 SP 192 OP 199 LK http://dx.doi.org/https://doi.org/10.1016/j.foodchem.2014.02.105 DO https://doi.org/10.1016/j.foodchem.2014.02.105 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)