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1 Ergebnisse
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Screening of Passiflora L. mineral content using principal ..:
Novaes, Cleber Galvão
;
Romão, Ivana Lago da Silva
;
Santos, Berlane Gomes
...
Food Chemistry. 233 (2017) - p. 507-513 , 2017
Link:
https://doi.org/10.1016/j.foodchem.2017.04.111
RT Journal T1
Screening of Passiflora L. mineral content using principal component analysis and Kohonen self-organizing maps
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodchem.2017.04.111&Exemplar=1&LAN=DE A1 Novaes, Cleber Galvão A1 Romão, Ivana Lago da Silva A1 Santos, Berlane Gomes A1 Ribeiro, Jéssica Palhares A1 Bezerra, Marcos Almeida A1 da Silva, Erik Galvão Paranhos PB Elsevier BV YR 2017 SN 0308-8146 JF Food Chemistry VO 233 SP 507 OP 513 LK http://dx.doi.org/https://doi.org/10.1016/j.foodchem.2017.04.111 DO https://doi.org/10.1016/j.foodchem.2017.04.111 SF ELIB - SuUB Bremen
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