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1 Ergebnisse
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Geographical origin authentication of southern Brazilian re..:
Lenardon Vinciguerra, Layane
;
Carla Böck, Fernanda
;
Pires Schneider, Mateus
...
Food Chemistry. 362 (2021) - p. 130087 , 2021
Link:
https://doi.org/10.1016/j.foodchem.2021.130087
RT Journal T1
Geographical origin authentication of southern Brazilian red wines by means of EEM-pH four-way data modelling coupled with one class classification approach
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodchem.2021.130087&Exemplar=1&LAN=DE A1 Lenardon Vinciguerra, Layane A1 Carla Böck, Fernanda A1 Pires Schneider, Mateus A1 Alejandra Pisoni Canedo Reis, Natalia A1 Flores Silva, Letícia A1 Christina Mendes de Souza, Kelly A1 Crivellaro Guerra, Celito A1 de Araújo Gomes, Adriano A1 Maria Bergold, Ana A1 Flôres Ferrão, Marco PB Elsevier BV YR 2021 SN 0308-8146 JF Food Chemistry VO 362 SP 130087 LK http://dx.doi.org/https://doi.org/10.1016/j.foodchem.2021.130087 DO https://doi.org/10.1016/j.foodchem.2021.130087 SF ELIB - SuUB Bremen
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