I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Spray-drying of casein/pectin bioconjugate microcapsules co..:
Carra, Jéssica Bassetto
;
Matos, Ricardo Luís Nascimento de
;
Novelli, Ana Paula
...
Food Chemistry. 368 (2022) - p. 130817 , 2022
Link:
https://doi.org/10.1016/j.foodchem.2021.130817
RT Journal T1
Spray-drying of casein/pectin bioconjugate microcapsules containing grape (Vitis labrusca) by-product extract
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodchem.2021.130817&Exemplar=1&LAN=DE A1 Carra, Jéssica Bassetto A1 Matos, Ricardo Luís Nascimento de A1 Novelli, Ana Paula A1 Couto, Renê Oliveira do A1 Yamashita, Fabio A1 Ribeiro, Marcos Alessandro dos Santos A1 Meurer, Eduardo César A1 Verri Junior, Waldiceu Aparecido A1 Casagrande, Rubia A1 Georgetti, Sandra Regina A1 Arakawa, Nilton Syogo A1 Baracat, Marcela Maria PB Elsevier BV YR 2022 SN 0308-8146 JF Food Chemistry VO 368 SP 130817 LK http://dx.doi.org/https://doi.org/10.1016/j.foodchem.2021.130817 DO https://doi.org/10.1016/j.foodchem.2021.130817 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)