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1 Ergebnisse
1
Modelling and optimization of high-pressure homogenization ..:
Liu, Jianing
;
Bi, Jinfeng
;
Liu, Xuan
...
Food Chemistry. 370 (2022) - p. 131058 , 2022
Link:
https://doi.org/10.1016/j.foodchem.2021.131058
RT Journal T1
Modelling and optimization of high-pressure homogenization of not-from-concentrate juice: Achieving better juice quality using sustainable production
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodchem.2021.131058&Exemplar=1&LAN=DE A1 Liu, Jianing A1 Bi, Jinfeng A1 Liu, Xuan A1 Liu, Dazhi A1 Verkerk, Ruud A1 Dekker, Matthijs A1 Lyu, Jian A1 Wu, Xinye PB Elsevier BV YR 2022 SN 0308-8146 JF Food Chemistry VO 370 SP 131058 LK http://dx.doi.org/https://doi.org/10.1016/j.foodchem.2021.131058 DO https://doi.org/10.1016/j.foodchem.2021.131058 SF ELIB - SuUB Bremen
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