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1 Ergebnisse
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Structure of water-soluble polysaccharides in spore of Gano..:
Wen, Lingrong
;
Sheng, Zhili
;
Wang, Jinping
..
Food Chemistry. 373 (2022) - p. 131374 , 2022
Link:
https://doi.org/10.1016/j.foodchem.2021.131374
RT Journal T1
Structure of water-soluble polysaccharides in spore of Ganoderma lucidum and their anti-inflammatory activity
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodchem.2021.131374&Exemplar=1&LAN=DE A1 Wen, Lingrong A1 Sheng, Zhili A1 Wang, Jinping A1 Jiang, Yueming A1 Yang, Bao PB Elsevier BV YR 2022 SN 0308-8146 JF Food Chemistry VO 373 SP 131374 LK http://dx.doi.org/https://doi.org/10.1016/j.foodchem.2021.131374 DO https://doi.org/10.1016/j.foodchem.2021.131374 SF ELIB - SuUB Bremen
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