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1 Ergebnisse
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Identifying adulteration of raw bovine milk with urea throu..:
Minetto, Taiz Alana
;
França, Beatriz Denardi
;
da Silva Dariz, Gabriel
...
Food Chemistry. 385 (2022) - p. 132678 , 2022
Link:
https://doi.org/10.1016/j.foodchem.2022.132678
RT Journal T1
Identifying adulteration of raw bovine milk with urea through electrochemical impedance spectroscopy coupled with chemometric techniques
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodchem.2022.132678&Exemplar=1&LAN=DE A1 Minetto, Taiz Alana A1 França, Beatriz Denardi A1 da Silva Dariz, Gabriel A1 Veiga, Emiliano Amarante A1 Galvão, Alessandro Cazonatto A1 da Silva Robazza, Weber PB Elsevier BV YR 2022 SN 0308-8146 JF Food Chemistry VO 385 SP 132678 LK http://dx.doi.org/https://doi.org/10.1016/j.foodchem.2022.132678 DO https://doi.org/10.1016/j.foodchem.2022.132678 SF ELIB - SuUB Bremen
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