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Analysis of furan and its major furan derivatives in coffee..:
Cao, Pei
;
Zhang, Lei
;
Yang, Yang
...
Food Chemistry. 387 (2022) - p. 132823 , 2022
Link:
https://doi.org/10.1016/j.foodchem.2022.132823
RT Journal T1
Analysis of furan and its major furan derivatives in coffee products on the Chinese market using HS-GC–MS and the estimated exposure of the Chinese population
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodchem.2022.132823&Exemplar=1&LAN=DE A1 Cao, Pei A1 Zhang, Lei A1 Yang, Yang A1 Wang, Xiao-dan A1 Liu, Zhao-ping A1 Li, Jian-wen A1 Wang, Li-yuan A1 Chung, Sookja A1 Zhou, Moqin A1 Deng, Ke A1 Zhou, Ping-ping A1 Wu, Ping-gu PB Elsevier BV YR 2022 SN 0308-8146 JF Food Chemistry VO 387 SP 132823 LK http://dx.doi.org/https://doi.org/10.1016/j.foodchem.2022.132823 DO https://doi.org/10.1016/j.foodchem.2022.132823 SF ELIB - SuUB Bremen
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