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1 Ergebnisse
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Characterization of deglycosylated metabolites of platycosi..:
Yau, Lee-Fong
;
Huang, Hao
;
Tong, Tian-Tian
...
Food Chemistry. 393 (2022) - p. 133383 , 2022
Link:
https://doi.org/10.1016/j.foodchem.2022.133383
RT Journal T1
Characterization of deglycosylated metabolites of platycosides reveals their biotransformation after oral administration
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodchem.2022.133383&Exemplar=1&LAN=DE A1 Yau, Lee-Fong A1 Huang, Hao A1 Tong, Tian-Tian A1 Bai, Long-Bo A1 Zhu, Guo-Yuan A1 Hou, Yuanyuan A1 Bai, Gang A1 Jiang, Zhi-Hong PB Elsevier BV YR 2022 SN 0308-8146 JF Food Chemistry VO 393 SP 133383 LK http://dx.doi.org/https://doi.org/10.1016/j.foodchem.2022.133383 DO https://doi.org/10.1016/j.foodchem.2022.133383 SF ELIB - SuUB Bremen
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