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1 Ergebnisse
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Natural pigments of plant origin: Classification, extractio..:
Rodríguez-Mena, Azucena
;
Ochoa-Martínez, Luz Araceli
;
González-Herrera, Silvia Marina
...
Food Chemistry. 398 (2023) - p. 133908 , 2023
Link:
https://doi.org/10.1016/j.foodchem.2022.133908
RT Journal T1
Natural pigments of plant origin: Classification, extraction and application in foods
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodchem.2022.133908&Exemplar=1&LAN=DE A1 Rodríguez-Mena, Azucena A1 Ochoa-Martínez, Luz Araceli A1 González-Herrera, Silvia Marina A1 Rutiaga-Quiñones, Olga Miriam A1 González-Laredo, Rubén Francisco A1 Olmedilla-Alonso, Begoña PB Elsevier BV YR 2023 SN 0308-8146 JF Food Chemistry VO 398 SP 133908 LK http://dx.doi.org/https://doi.org/10.1016/j.foodchem.2022.133908 DO https://doi.org/10.1016/j.foodchem.2022.133908 SF ELIB - SuUB Bremen
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