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1 Ergebnisse
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In situ formed silicon-based nanoparticles enabled highly e..:
Jiang, Yuanyuan
;
Miao, Yanrong
;
Ding, Zhenyu
.
Food Chemistry. 403 (2023) - p. 134243 , 2023
Link:
https://doi.org/10.1016/j.foodchem.2022.134243
RT Journal T1
In situ formed silicon-based nanoparticles enabled highly efficient dual-mode biosensing of chlorpyrifos
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodchem.2022.134243&Exemplar=1&LAN=DE A1 Jiang, Yuanyuan A1 Miao, Yanrong A1 Ding, Zhenyu A1 Lu, Yizhong PB Elsevier BV YR 2023 SN 0308-8146 JF Food Chemistry VO 403 SP 134243 LK http://dx.doi.org/https://doi.org/10.1016/j.foodchem.2022.134243 DO https://doi.org/10.1016/j.foodchem.2022.134243 SF ELIB - SuUB Bremen
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