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In vitro bioaccessibility evaluation of chlorophyll pigment..:
Agarry, Israel Emiezi
;
Ding, Desheng
;
Li, Yunchang
...
Food Chemistry. 415 (2023) - p. 135757 , 2023
Link:
https://doi.org/10.1016/j.foodchem.2023.135757
RT Journal T1
In vitro bioaccessibility evaluation of chlorophyll pigments in single and binary carriers
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodchem.2023.135757&Exemplar=1&LAN=DE A1 Agarry, Israel Emiezi A1 Ding, Desheng A1 Li, Yunchang A1 Jin, Zihan A1 Deng, Huiling A1 Hu, Jiang A1 Cai, Tian A1 Kan, Jianquan A1 Chen, Kewei PB Elsevier BV YR 2023 SN 0308-8146 JF Food Chemistry VO 415 SP 135757 LK http://dx.doi.org/https://doi.org/10.1016/j.foodchem.2023.135757 DO https://doi.org/10.1016/j.foodchem.2023.135757 SF ELIB - SuUB Bremen
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