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1 Ergebnisse
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Effects of konjac glucan-nan/low-acyl gellan edible coating..:
Ding, Jie
;
Liu, Chunyan
;
Huang, Peng
...
Food Chemistry. 430 (2024) - p. 137080 , 2024
Link:
https://doi.org/10.1016/j.foodchem.2023.137080
RT Journal T1
Effects of konjac glucan-nan/low-acyl gellan edible coatings loaded thymol-β-cyclodextrin microcapsules on postharvest blueberry
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodchem.2023.137080&Exemplar=1&LAN=DE A1 Ding, Jie A1 Liu, Chunyan A1 Huang, Peng A1 Li, Hongying A1 Liu, Yan A1 Sameen, Dur E. A1 Zhang, Yuwei A1 Liu, Yaowen A1 Qin, Wen PB Elsevier BV YR 2024 SN 0308-8146 JF Food Chemistry VO 430 SP 137080 LK http://dx.doi.org/https://doi.org/10.1016/j.foodchem.2023.137080 DO https://doi.org/10.1016/j.foodchem.2023.137080 SF ELIB - SuUB Bremen
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