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1 Ergebnisse
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Impact of refining on phytochemicals and anti-inflammatory ..:
Peng, Siqi
;
Wang, Jing
;
Farag, Mohamed A.
...
Food Chemistry. 459 (2024) - p. 140299 , 2024
Link:
https://doi.org/10.1016/j.foodchem.2024.140299
RT Journal T1
Impact of refining on phytochemicals and anti-inflammatory activity of papaya (Carica papaya L.) seed oil in LPS-stimulated THP-1 cells
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodchem.2024.140299&Exemplar=1&LAN=DE A1 Peng, Siqi A1 Wang, Jing A1 Farag, Mohamed A. A1 Salah, Mahmoud A1 Liu, Lianliang A1 Fang, Yajing A1 Zhang, Weimin PB Elsevier BV YR 2024 SN 0308-8146 JF Food Chemistry VO 459 SP 140299 LK http://dx.doi.org/https://doi.org/10.1016/j.foodchem.2024.140299 DO https://doi.org/10.1016/j.foodchem.2024.140299 SF ELIB - SuUB Bremen
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