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1 Ergebnisse
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Correlation analysis and modeling application from objectiv..:
Song, Ruolan
;
Shen, Meng
;
Wang, Yanran
...
Food Chemistry. 462 (2025) - p. 140963 , 2025
Link:
https://doi.org/10.1016/j.foodchem.2024.140963
RT Journal T1
Correlation analysis and modeling application from objective indicators to subjective evaluation of scented tea: A case study of rose tea
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodchem.2024.140963&Exemplar=1&LAN=DE A1 Song, Ruolan A1 Shen, Meng A1 Wang, Yanran A1 Sun, Youyi A1 Ma, Jiamu A1 Deng, Qingyue A1 Ren, Xueyang A1 Li, Xianxian A1 Zheng, Yuan A1 He, Yingyu A1 Zhang, Feng A1 Li, Mingxia A1 Yao, Jianling A1 Sun, Mengyu A1 Liu, Wei A1 She, Gaimei PB Elsevier BV YR 2025 SN 0308-8146 JF Food Chemistry VO 462 SP 140963 LK http://dx.doi.org/https://doi.org/10.1016/j.foodchem.2024.140963 DO https://doi.org/10.1016/j.foodchem.2024.140963 SF ELIB - SuUB Bremen
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