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1 Ergebnisse
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Mechanism of inhibition of melanoma by fucoxanthin simulate..:
Lu, Yujing
;
Wang, Yida
;
Yao, Tian
...
Food Chemistry. 462 (2025) - p. 141003 , 2025
Link:
https://doi.org/10.1016/j.foodchem.2024.141003
RT Journal T1 <Title>Mechanism of inhibition of melanoma by fucoxanthin simulated in vitro digestion products in cell models constructed using human malignant melanoma cells (A375) and keratinocytes (HaCaT)</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodchem.2024.141003&Exemplar=1&LAN=DE A1 Lu, Yujing A1 Wang, Yida A1 Yao, Tian A1 Dong, Xiufang A1 Liu, Yu A1 Nakamura, Yoshimasa A1 Qi, Hang PB Elsevier BV YR 2025 SN 0308-8146 JF Food Chemistry VO 462 SP 141003 LK http://dx.doi.org/https://doi.org/10.1016/j.foodchem.2024.141003 DO https://doi.org/10.1016/j.foodchem.2024.141003 SF ELIB - SuUB Bremen
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