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1 Ergebnisse
1
Optimizing 'red Fuji' apple quality: Auxin-mediated calcium..:
Xing, Yue
;
Zhang, Xin
;
Feng, Ziquan
...
Food Chemistry. , 2024
Link:
https://doi.org/10.1016/j.foodchem.2024.141126
RT Journal T1
Optimizing 'red Fuji' apple quality: Auxin-mediated calcium distribution via fruit-stalk in bagging practices
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodchem.2024.141126&Exemplar=1&LAN=DE A1 Xing, Yue A1 Zhang, Xin A1 Feng, Ziquan A1 Ni, Wei A1 Xie, Hongmei A1 Guan, Yafei A1 Zhu, Zhanling A1 Ge, Shunfeng A1 Jiang, Yuanmao PB Elsevier BV YR 2024 SN 0308-8146 JF Food Chemistry SP 141126 LK http://dx.doi.org/https://doi.org/10.1016/j.foodchem.2024.141126 DO https://doi.org/10.1016/j.foodchem.2024.141126 SF ELIB - SuUB Bremen
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