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1 Ergebnisse
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Polycyclic aromatic hydrocarbons in Iranian Kebabs:
Gorji, Mohamad Es'haghi
;
Ahmadkhaniha, Reza
;
Moazzen, Mojtaba
...
Food Control. 60 (2016) - p. 57-63 , 2016
Link:
https://doi.org/10.1016/j.foodcont.2015.07.022
RT Journal T1
Polycyclic aromatic hydrocarbons in Iranian Kebabs
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodcont.2015.07.022&Exemplar=1&LAN=DE A1 Gorji, Mohamad Es'haghi A1 Ahmadkhaniha, Reza A1 Moazzen, Mojtaba A1 Yunesian, Masud A1 Azari, Ali A1 Rastkari, Noushin PB Elsevier BV YR 2016 SN 0956-7135 JF Food Control VO 60 SP 57 OP 63 LK http://dx.doi.org/https://doi.org/10.1016/j.foodcont.2015.07.022 DO https://doi.org/10.1016/j.foodcont.2015.07.022 SF ELIB - SuUB Bremen
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