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Measurement of food safety culture using survey and maturit..:
Jespersen, Lone
;
Griffiths, Mansel
;
Maclaurin, Tanya
..
Food Control. 66 (2016) - p. 174-182 , 2016
Link:
https://doi.org/10.1016/j.foodcont.2016.01.030
RT Journal T1
Measurement of food safety culture using survey and maturity profiling tools
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodcont.2016.01.030&Exemplar=1&LAN=DE A1 Jespersen, Lone A1 Griffiths, Mansel A1 Maclaurin, Tanya A1 Chapman, Benjamin A1 Wallace, Carol A. PB Elsevier BV YR 2016 SN 0956-7135 JF Food Control VO 66 SP 174 OP 182 LK http://dx.doi.org/https://doi.org/10.1016/j.foodcont.2016.01.030 DO https://doi.org/10.1016/j.foodcont.2016.01.030 SF ELIB - SuUB Bremen
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