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New insights into the thermophilic spore-formers in powdere..:
Cho, Tae Jin
;
Kim, Hye Won
;
Kim, Nam Hee
...
Food Control. 92 (2018) - p. 464-470 , 2018
Link:
https://doi.org/10.1016/j.foodcont.2018.05.036
RT Journal T1
New insights into the thermophilic spore-formers in powdered infant formula: Implications of changes in microbial composition during manufacture
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodcont.2018.05.036&Exemplar=1&LAN=DE A1 Cho, Tae Jin A1 Kim, Hye Won A1 Kim, Nam Hee A1 Park, Sun Min A1 Kwon, Jeong Il A1 Kim, Young Jun A1 Lee, Kwang Won A1 Rhee, Min Suk PB Elsevier BV YR 2018 SN 0956-7135 JF Food Control VO 92 SP 464 OP 470 LK http://dx.doi.org/https://doi.org/10.1016/j.foodcont.2018.05.036 DO https://doi.org/10.1016/j.foodcont.2018.05.036 SF ELIB - SuUB Bremen
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