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1 Ergebnisse
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Effects of various storage conditions on total phenolic, ca..:
Deng, Li-Zhen
;
Xiong, Chun-Hong
;
Pei, Yu-Peng
...
Food Control. 136 (2022) - p. 108846 , 2022
Link:
https://doi.org/10.1016/j.foodcont.2022.108846
RT Journal T1 <Title>Effects of various storage conditions on total phenolic, carotenoids, antioxidant capacity, and color of dried apricots</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodcont.2022.108846&Exemplar=1&LAN=DE A1 Deng, Li-Zhen A1 Xiong, Chun-Hong A1 Pei, Yu-Peng A1 Zhu, Zhi-Qiang A1 Zheng, Xia A1 Zhang, Yang A1 Yang, Xu-Hai A1 Liu, Zi-Liang A1 Xiao, Hong-Wei PB Elsevier BV YR 2022 SN 0956-7135 JF Food Control VO 136 SP 108846 LK http://dx.doi.org/https://doi.org/10.1016/j.foodcont.2022.108846 DO https://doi.org/10.1016/j.foodcont.2022.108846 SF ELIB - SuUB Bremen
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