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Behaviour and adhesion capacity of Listeria monocytogenes o..:
Ricci, Annalisa
;
Martelli, Francesco
;
Alinovi, Marcello
...
Food Control. 140 (2022) - p. 109110 , 2022
Link:
https://doi.org/10.1016/j.foodcont.2022.109110
RT Journal T1
Behaviour and adhesion capacity of Listeria monocytogenes on Mozzarella di Bufala Campana PDO cheese and in fluids involved in the production process
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodcont.2022.109110&Exemplar=1&LAN=DE A1 Ricci, Annalisa A1 Martelli, Francesco A1 Alinovi, Marcello A1 Garofalo, Alessandro A1 Perna, Giampiero A1 Neviani, Erasmo A1 Mucchetti, Germano A1 Bernini, Valentina PB Elsevier BV YR 2022 SN 0956-7135 JF Food Control VO 140 SP 109110 LK http://dx.doi.org/https://doi.org/10.1016/j.foodcont.2022.109110 DO https://doi.org/10.1016/j.foodcont.2022.109110 SF ELIB - SuUB Bremen
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