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1 Ergebnisse
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Oral delivery of hydrophobic flavonoids and their incorpora..:
Premathilaka, Ruwanthi
;
Rashidinejad, Ali
;
Golding, Matt
.
Food Hydrocolloids. 128 (2022) - p. 107567 , 2022
Link:
https://doi.org/10.1016/j.foodhyd.2022.107567
RT Journal T1
Oral delivery of hydrophobic flavonoids and their incorporation into functional foods: Opportunities and challenges
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodhyd.2022.107567&Exemplar=1&LAN=DE A1 Premathilaka, Ruwanthi A1 Rashidinejad, Ali A1 Golding, Matt A1 Singh, Jaspreet PB Elsevier BV YR 2022 SN 0268-005X JF Food Hydrocolloids VO 128 SP 107567 LK http://dx.doi.org/https://doi.org/10.1016/j.foodhyd.2022.107567 DO https://doi.org/10.1016/j.foodhyd.2022.107567 SF ELIB - SuUB Bremen
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