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Effect of waste Dunaliella tertiolecta biomass ethanolic ex..:
Mondal, Kona
;
Bhattacharjee, Sayan Kumar
;
Goud, Vaibhav V.
.
Food Hydrocolloids. 146 (2024) - p. 109199 , 2024
Link:
https://doi.org/10.1016/j.foodhyd.2023.109199
RT Journal T1
Effect of waste Dunaliella tertiolecta biomass ethanolic extract and turmeric essential oil on properties of guar gum-based active films
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodhyd.2023.109199&Exemplar=1&LAN=DE A1 Mondal, Kona A1 Bhattacharjee, Sayan Kumar A1 Goud, Vaibhav V. A1 Katiyar, Vimal PB Elsevier BV YR 2024 SN 0268-005X JF Food Hydrocolloids VO 146 SP 109199 LK http://dx.doi.org/https://doi.org/10.1016/j.foodhyd.2023.109199 DO https://doi.org/10.1016/j.foodhyd.2023.109199 SF ELIB - SuUB Bremen
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