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1 Ergebnisse
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The development and validation of a food chain engagement m..:
O'Kane, Niamh
;
Lavelle, Fiona
;
Brooks, Stephanie
..
Food Quality and Preference. 99 (2022) - p. 104546 , 2022
Link:
https://doi.org/10.1016/j.foodqual.2022.104546
RT Journal T1
The development and validation of a food chain engagement measurement scale
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodqual.2022.104546&Exemplar=1&LAN=DE A1 O'Kane, Niamh A1 Lavelle, Fiona A1 Brooks, Stephanie A1 Brereton, Paul A1 Dean, Moira PB Elsevier BV YR 2022 SN 0950-3293 JF Food Quality and Preference VO 99 SP 104546 LK http://dx.doi.org/https://doi.org/10.1016/j.foodqual.2022.104546 DO https://doi.org/10.1016/j.foodqual.2022.104546 SF ELIB - SuUB Bremen
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