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Effect of Zataria multiflora Boiss. essential oil and nisin..:
Moosavy, Mir-Hassan
;
Basti, Afshin Akhondzadeh
;
Misaghi, Ali
...
Food Research International. 41 (2008) 10 - p. 1050-1057 , 2008
Link:
https://doi.org/10.1016/j.foodres.2008.07.018
RT Journal T1
Effect of Zataria multiflora Boiss. essential oil and nisin on Salmonella typhimurium and Staphylococcus aureus in a food model system and on the bacterial cell membranes
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodres.2008.07.018&Exemplar=1&LAN=DE A1 Moosavy, Mir-Hassan A1 Basti, Afshin Akhondzadeh A1 Misaghi, Ali A1 Salehi, Taghi Zahraei A1 Abbasifar, Reza A1 Mousavi, Hossein Ali Ebrahimzadeh A1 Alipour, Majid A1 Razavi, Nader Emami A1 Gandomi, Hassan A1 Noori, Negin PB Elsevier BV YR 2008 SN 0963-9969 JF Food Research International VO 41 IS 10 SP 1050 OP 1057 LK http://dx.doi.org/https://doi.org/10.1016/j.foodres.2008.07.018 DO https://doi.org/10.1016/j.foodres.2008.07.018 SF ELIB - SuUB Bremen
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