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1 Ergebnisse
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Power ultrasound processing of cantaloupe melon juice: Effe..:
Fonteles, Thatyane Vidal
;
Costa, Mayra Garcia Maia
;
de Jesus, Ana Laura Tibério
...
Food Research International. 48 (2012) 1 - p. 41-48 , 2012
Link:
https://doi.org/10.1016/j.foodres.2012.02.013
RT Journal T1
Power ultrasound processing of cantaloupe melon juice: Effects on quality parameters
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodres.2012.02.013&Exemplar=1&LAN=DE A1 Fonteles, Thatyane Vidal A1 Costa, Mayra Garcia Maia A1 de Jesus, Ana Laura Tibério A1 de Miranda, Maria Raquel Alcântara A1 Fernandes, Fabiano André Narciso A1 Rodrigues, Sueli PB Elsevier BV YR 2012 SN 0963-9969 JF Food Research International VO 48 IS 1 SP 41 OP 48 LK http://dx.doi.org/https://doi.org/10.1016/j.foodres.2012.02.013 DO https://doi.org/10.1016/j.foodres.2012.02.013 SF ELIB - SuUB Bremen
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