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Food safety knowledge, attitudes and practices among consum..:
Odeyemi, Olumide A.
;
Sani, Norrakiah Abdullah
;
Obadina, Adewale Olusegun
...
Food Research International. 116 (2019) - p. 1386-1390 , 2019
Link:
https://doi.org/10.1016/j.foodres.2018.10.030
RT Journal T1
Food safety knowledge, attitudes and practices among consumers in developing countries: An international survey
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.foodres.2018.10.030&Exemplar=1&LAN=DE A1 Odeyemi, Olumide A. A1 Sani, Norrakiah Abdullah A1 Obadina, Adewale Olusegun A1 Saba, Courage Kosi Setsoafia A1 Bamidele, Florence A. A1 Abughoush, Mahmoud A1 Asghar, Ali A1 Dongmo, Fabrice Fabien Dongho A1 Macer, Darryl A1 Aberoumand, Ali PB Elsevier BV YR 2019 SN 0963-9969 JF Food Research International VO 116 SP 1386 OP 1390 LK http://dx.doi.org/https://doi.org/10.1016/j.foodres.2018.10.030 DO https://doi.org/10.1016/j.foodres.2018.10.030 SF ELIB - SuUB Bremen
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